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Breakfast Bakes

Overnight Chia Seed Oats

A simple, nourishing favourite made for slow mornings and busy days alike. Our chia seed overnight oats are creamy, satisfying, and endlessly adaptable ,a little prep the night before means a delicious breakfast is ready when you are.

Recipe Info

Difficulty:
Easy
Prep Time:
5
 minutes
Cook Time:
0
 minutes
Total Time:
5
 minutes
yield:
4
Dietary Info:
Vegan
Full Recipe

Ingredients

  • 1½ cups quick oats
  • 1 Tbsp chia seeds
  • 2 cups almond milk
  • 2 Tbsp agave
  • 1/2 tsp vanilla extract
  • 1/2 tsp cinnamon
  • Pinch of salt (optional, but recommended)

For serving:

  • 4 Tbsp almond butter (1 Tbsp per serving)
  • 1½–2 cups mixed berries
  • ⅓–½ cup toasted almonds

‍

Instructions

  1. Mix the base
     In a large bowl, stir together oats, chia seeds, cinnamon, and salt.
  2. Add the wet ingredients
     Pour in almond milk, agave, and vanilla. Stir well until everything is fully combined.
  3. Chill overnight
     Cover and refrigerate for at least 4 hours, or overnight, until thickened.
  4. Serve
     Divide into 4 portions. Top each with:
    • 1 Tbsp almond butter
    • A generous handful of mixed berries
    • A sprinkle of toasted almonds

‍

Tips

No-Bake
Breakfast Bakes